Season's At Highland Lake, nestled in the serene landscape of Flat Rock, NC, offers a fresh take on American cuisine that beautifully marries tradition with modern flair. The menu features a selection of thoughtfully curated dishes, making it a true culinary destination.
Appetizers & Salads: Begin your meal with the vibrant Apple & Fennel Salad or the rich French Onion Soup, each brimming with flavor.
Lunch Entrees: Savor the slow-braised Boeuf Bourguignon or the delicate NC Rainbow Trout for an exquisite taste of local ingredients.
Handhelds: The Chicken Parmesan and Grilled Vegetable Panini are crafted to perfection, ideal for a casual yet delightful dining experience.
With a commitment to fresh ingredients, attentive service, and a welcoming atmosphere, Season's At Highland Lake stands out as a must-visit for both locals and visitors alike. The stunning views and charming setting only enhance the dining experience, promising memorable moments with every visit.
Dinner Soup and Salads
Apple & Fennel Salad
French Onion Soup
US$9.00
Grilled Ceaser Salad
US$10.00
Season's House Salad
US$9.00
Appetizers
Mushroom Risotto
US$14.00
Salmon Carpaccio
US$15.00
Sauteed Mushrooms
US$10.00
Shrimp on Corn Grit Cake
US$16.00
Three Cheese Gnocchi
US$14.00
Entrees
12 oz Ribeye
US$51.00
Braised Short Rib Beef
US$38.00
Dry-Age Duroc Pork Chop
US$35.00
Grilled Verlasso Salmon - or - Pan Seared Rainbow Trout